Weekly Menu

I guess it's already been about a week.  We didn't do a very good job of staying on track with the menu last week, but that's alright.  My husband decided to be a sweety and took me out exploring one day and we decided to pick something up on the way home.  Another day we just weren't feeling what was on the menu, so we substituted something else.

 

Hopefully this week we'll be a little better.  Here's the menu:

 

Monday: Chili, just plain old from a mix chili

Tuesday: Slow Cooker Chicken and Dumplings, rescheduled from last week (might get switched to Thursday if my hiking group goes out Thursday)

Wednesday: Eggplant Parmesan

Thursday: German Sausage Chowder

Friday: Pesto Chicken Pasta

Saturday: Grilled Steak and Asparagus (if we don't have a cook out with some friends)

 



 

Weekly Menu

I think I'm going to try something new.  At the beginning of every week (Sunday or Monday), I'll post up a picture of my meal plan for the week.  I'm great at planning it out, but it doesn't always get followed.  Although it is nice that I don't really have to think about dinner every day, I just look at the board and pull out the appropriate stuff.  And I don't have to worry if I'll have ingredients to make it because I generally go shopping the same day I make the menu.  Since my husband has a couple of days that he'll be working late, I have a couple of slow cooker dinners so they're ready for whenever he makes it home.

 

So, here's what we're having this week:

Sunday: Creamy Smoked Sausage Pasta

Monday: Oven Fried Fish, salad and baked potato slices

Tuesday: Beer Soaked Pot Roast, broccoli and rolls (slow cooker meal)

Wednesday: Bacon Spaghetti Pie

Thursday: Chicken and Dumplings (slow cooker meal)

Friday: Manacotti if we don't eat at my husband's company cookout thing

Saturday: BBQ Chicken Pizza (on the grill)