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Sunday, November 4, 2012

Spaghetti Cups

I love easy and tasty recipes, and this is one of them!  They're perfect for grab and go meals, or when everyone needs to eat at different times.  Just serve them with some veggies and you'll have a complete meal.  The leftovers can be thrown in the freezer and reheated later.

Ingredients



    24 wonton wrappers
    1/2 pound ground beef
    1 15 oz can no salt chopped tomatoes, undrained
    1/2 cup chopped onion
    3 cloves of minced garlic
    1 teaspoon basil
    1 teaspoon oregano
    1 teaspoon rosemary
    3/4 cup shredded mozzarella

Directions

Preheat oven to 350 degrees.
Place two wonton wrappers in each cup of a 12 cup muffin tin, overlapping to make a wonton cup.
In a large saute pan, brown the ground beef with the onions and garlic. Add the tomatoes, basil, oregano, and rosemary to the pan.  Cook on high until all of the liquid is gone, about five minutes.
Spoon the meat mixture evenly among the wonton cups. Top with the mozzarella cheese and bake for about 10 minutes.
 
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 3.5 g
  • Cholesterol: 15.4 mg
  • Sodium: 175.7 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.9 g
 

17 comments:

  1. Those look yummy!! I will have to try these!!

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  2. We love love love making anything into individual bites and wonton cups ;-)
    Thank you so much for linking up to Mouthwatering Monday!

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  3. These look great, will have to try! Pinning.

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  4. Looks amazing!
    -Melanie

    P.S. I’m doing a $50 Shabby Apple giveaway on my blog. You should check it out here: http://meandmr.com/post/35113285949/shabby-apple-50-giveaway

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  5. Those look so good and are super cute, too! Thanks for sharing at my link party!

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  6. Looks delicious! Would love it if you linked up on my blog hop www.w-t-fab.com/search/label/bloghop. Also let me know if you'd like to follow each other!

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  7. These are so cute, and I love the easy individual servings.

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  8. They look very yummy. I'm always looking for new ideas for supper, after cooking for 32 years it can get kind of boring. ;-) My husband will thank you, I'm sure of it. (Visiting from Rural Thursday's blog hop.)

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  9. Oh my goodness...this looks good. I am always looking for fun, tasty things for us on football Saturday. Thanks for sharing!!!
    -april

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  10. Those look delicious! I can't wait to try them; the boys will love them :)

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  11. Looks so darn yummy! I love your cute site! I'm a new follower and am excited to see more recipes! Feel free to follow back!
    I Heart Pears

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  12. Wow -- these look fantastic! Yummy!

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  13. Hi Sarah,
    I just love your Spaghetti Cups, this is a great idea! Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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  14. Great idea -- sounds yummy! Thanks so much for sharing on busy Monday!

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  15. Your presentation looks wonderful!
    Thank you so much for sharing this at Wednesday Extravaganza! Hope to see you there this week too :)

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  16. Individual servings of anything is always a hit! Thanks for sharing at All my Bloggy Friends. I'm looking forward to seeing what you share this week! :)

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  17. Thanks for linking up! Hope to see some of your great ideas again this week on 'Or so she says ...' www.oneshetwoshe.com

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